Kalamazoo Cooking Capers

Name: Kalamazoo Cooking Capers
Start: 2025-11-21T17:00:00-05:00
End: 2025-11-21T18:30:00-05:00
Location: Western Michigan University Kohrman Hall

November 21 @ 5:00 pm – 6:30 pm

DSAWM is excited to bring Cooking Capers back to Kalamazoo every other Friday from 5:00pm-6:30pm! Cooking Capers is an engaging program led by Western Michigan University nutrition students, designed to teach kitchen independence to participants with Down syndrome aged 12 and up (participants aged 12-15 must have a guardian present). We learn kitchen safety, how to follow recipes, and much more! Western Michigan University is allowing us to use their cooking lab for the program which is in Kohrman Hall. Registration is required to ensure we purchase the right amount of groceries. Once you are registered the DSAWM Program Coordinator can send you parking details and a map of where the cooking lab is located.

Please register HERE if you would like to participate!

Please email program@dsawm.org if you have any questions.

Western Michigan University Kohrman Hall

2200 Ring Rd S
Kalamazoo, Michigan 49006 United States + Google Map

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Address

160 68th St. SW, Ste. 110
Grand Rapids, MI 49548
Located inside the Special Olympics Michigan Unified Sports & Inclusion Center

Phone

616-956-3488

Hours

Monday – Thursday | 9:00am – 5:00pm

DSAWM is a proud member of the Global Down Syndrome Foundation, an organization dedicated to significantly improving the lives of people with Down syndrome through Research, Medical Care, Education, and Advocacy.

DSAWM is a member of Down Syndrome Affiliates in Action, an association of local, state, and regional Down syndrome organizations who share experiences, exchange program materials, and find ways to learn from each other.

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